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Parsley
Parsley is probably the most widely used herb. It has dark green curly leaves and contains 3 times as much vitamin C as oranges, twice the iron of spinach. It is also a great source of Vitamin A, folate, potassium and calcium. It is most widely used as a garnish for a variety of dishes. Parsley added to any savory dish helps bring out the flavor of other spices. Parsley is also a great breath freshener!
| Package |
Palletization |
| 60ct |
56 |
| 30ct |
88 |
|
